It’s one thing to buy a great piece of fish, but it’s quite another properly prepare it. My experience is that most Americans overcook the fish they serve. Even some of the best restaurants overcook fish menu items. And in my mind, nothing screams ‘waste’,… Read More ›
Random thoughts and advice that might be helpful today or tomorrow.
Last year, me and one of my neighbors, who is also Italian and a good friend, agreed to be auctioned off at a big Juvenile Diabetes Research Foundation Fundraiser in Pittsburgh. We promised to prepare an authentic, multicourse Feast of the Seven Fishes… Read More ›